In 100 grams (g) of Duck, young duckling, domesticated, White Pekin, breast, meat only, boneless, cooked without skin, broiled there is 1.18 oz.

oz breast, bone and skin removed cup, chopped or diced unit (yield from 1 lb ready-to-cook duck) grams (g) kilograms (kg) 100 grams (g) ounce pound

oz breast, bone and skin removed cup, chopped or diced unit (yield from 1 lb ready-to-cook duck) grams (g) kilograms (kg) 100 grams (g) ounce pound

Nutrients in Duck, young duckling, domesticated, White Pekin, breast, meat only, boneless, cooked without skin, broiled